Tuna Dip

Course : Dips
Source:
Serves: 8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
This is a nice, refreshing dip for your next party.
 

Ingredients:

2 cans tuna (drained)
8 Ounces cream cheese (softened)
2 cups chunky salsa (mild, medium or hot)
 

Preparation / Directions:

Add the tuna, cream cheese and the salsa together. I sometimes add a little more salsa to it, it just depends on how you like the consistency of your dips. Serve with your favorite crackers or tortilla chips and enjoy!


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Dips Recipes