Triple Cheese Dip

Course : Dips
Source:
Serves: 1
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Ingredients:

3 cups cottage cheese
3 packages cream cheese -- (8 oz each) --
6 ounces blue cheese
2 teaspoons Worcestershire sauce
1 teaspoon seasoned salt
1/4 teaspoon red pepper sauce
3/4 cup fresh parsley -- snipped
 

Preparation / Directions:

Combine all ingredients in large bowl. Mix until thoroughly blended. Chill several hours before serving. Serve with fresh vegetables and crackers.


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