Shrimp Dip Delight

Course : Dips
Serves: 4
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Ingredients:

1 pound shrimp -- raw
8 ounces cream cheese
2 cups green onion -- chopped fine
3 tablespoons lemon juice
2 tablespoons parsley -- chopped
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 cup mayonnaise
1/2 cup celery -- chopped
 

Preparation / Directions:

Boil, peel and devein shrimp. Chop finely and set aside. In a bowl, blend cream cheese with onion, celery, lemon juice, parsley, salt, cayenne pepper, and mayonnaise. Fold in chopped shrimp and refrigerate overnight.


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