Dips recipes

Course : Dips
Serves: 2

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Ingredients:

8 ounces cream cheese softened

1/2 cup seafood cocktail sauce

2 tablespoons plain yogurt

2 tablespoons minced green onion

1 1/2 teaspoons Worcestershire sauce

1/4 teaspoon garlic powder

4 1/2 ounces tiny shrimp

Drain and rinse shrimp. Combine first 6 ingredients, stir in shrimp and chill overnight. Serve with chips, crackers or veggies.