My Mother-In-Law's Hot Crab Dip

Course : Dips
Serves: 8
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Ingredients:

16 ounces cream cheese -- softened
1/2 cup whipping cream
6 ounces crabmeat
1/2 teaspoon Worcestershire sauce
salt to taste
 

Preparation / Directions:

Combine all the ingredients and bake at 350til bubbly (about 20 minutes) uncovered in a casserole dish.


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