Hotter Than Heck Horseradish Dip

Course : Dips
Serves: 6
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Ingredients:

4 teaspoons horseradish
1 teaspoon garlic powder
2 cups sour cream
1 teaspoon white pepper
 

Preparation / Directions:

Mix the horseradish and garlic powder blending well. Add the sour cream and the white pepper, again blending well. Cover and chill. Makes about 2 1/4 cups of dip. SUGGESTED DIPPERS: Rolls Of Sliced Roast Beef, Steamed Cauliflower, Bell Peppers, Potato Chips, Snow Peas


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