Dijon Drambuie Dip


Course : Dips
Serves: 1
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Ingredients:


3/4 cup mayonnaise

1/4 cup Dijon mustard

1/4 cup Drambuie liqueur
 

Preparation / Directions:


In a small bowl, whisk together all ingredients until smooth. Serve with large, cooked, icy cold shrimp; assorted bite-size vegetables and bread sticks.


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