Light Onion Sour Cream Dip

Course : Dips
Serves: 16
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Ingredients:

16 ounces fat free sour cream
3 tablespoons instant minced onion
4 teaspoons bouillon, beef - flavor instant
1 teaspoon onion powder
1 dash celery seed, crushed
1 dash granulated sugar replacement
 

Preparation / Directions:

In small bowl, combine all ingredients and mix well. Cover, refrigerate 1 to 2 hours to blend flavors. Stir before serving. Serve with vegetable dippers, baked tortilla chips or low fat snack crackers.

 

Nutritional Information:

Amount Per Serving: Calories 24 - Calories from Fat 0 Percent Total Calories From: Fat 1%, Protein 36%, Carbohydrate 64% Totals and Percent Daily Values (2000 calories): Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 68mg, Total Carbohydrate 4g, Dietary Fiber 0g, Sugars 0g, Protein 2g, Vitamin A 0 units, Vitamin C 1 units, Calcium 0 units, Iron 0 units


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