Zesty Shrimp Dip

Course : Dips
Serves: 1
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1/4 cup mayonnaise or salad dressing
1 package sour cream -- borden or meadow gol
1/4 cup bennetts cocktail sauce
1 can orleans shrimp -- , drained and soaked
2 tablespoons sliced green onions
1 teaspoon realemon lemon juice from concentrate

Preparation / Directions:

In small bowl, combine ingredients; mix well. Chill. Serve with assorted fresh vegetables or potato chips. Refrigerate leftovers.


Nutritional Information:

497 Calories (kcal); 48g Total Fat; (85% calories from fat); 7g Protein; 11g Carbohydrate; 102mg Cholesterol; 125mg Sodium

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