Reuben Dip

Course : Dips
Serves: 1
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1 package cream cheese -- softened
3/4 cup plain yogurt
3/4 cup shredded swiss cheese
2 packages corned beef -- cut in 1 inch pieces
1/2 cup sauerkraut -- drained
1/4 teaspoon pepper
1/8 teaspoon garlic powder
1 package pumpernickel crackers

Preparation / Directions:

Place cream cheese and add all the following ingredients, except crackers, in blender or food processor. Serve on crackers or small party rye bread.


Nutritional Information:

1267 Calories (kcal); 110g Total Fat; (77% calories from fat); 49g Protein; 23g Carbohydrate; 356mg Cholesterol; 1772mg Sodium

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