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Ranch Dip | |||||
Course : Dips Serves: 4 |
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Ingredients:
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Preparation / Directions:combine ingredients-mix well cover and chill for 4 hours to 4 days thin with additional milk as needed serve chilled
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Nutritional Information:161 Calories (kcal); 18g Total Fat; (94% calories from fat); 1g Protein; 1g Carbohydrate; 18mg Cholesterol; 94mg Sodium | |||||