Dips recipes

Course : Dips
Serves: 6

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Ingredients:

1 package spreadable cream cheese -- (250 gram)

1 can refried beans -- (454 gram)

1 jar salsa -- (250 gram)

1 cup each.. grated cheddar and monterey jack cheese

1/4 cup each.. chopped jalapeno peppers -- chopped black olives (50 ml)

On a large dinner plate or platter, spread a thin layer of each ingredient in the order listed above. Serve with Nacho's or Tortilla Chip