Garlic Dip

Course : Dips
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Ingredients:

16 ounces small curd cottage cheese -- (16 oz)
8 ounces cream cheese
1 teaspoon Granulated garlic to taste
1 clove garlic crushed
 

Preparation / Directions:

Cream the cottage cheese and cream cheese together. And garlic to taste, but remember the longer the garlic is in the dip the stronger the garlic taste. So, go a little lighter on the flavor when making it than you really want it. Again, serve with chips or crackers. The kids really, really like this one!!!

 

Nutritional Information:

810 Calories (kcal); 81g Total Fat; (88% calories from fat); 18g Protein; 6g Carbohydrate; 255mg Cholesterol; 686mg Sodium


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