Fruit Dip 1

Course : Dips
Serves: 8
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Ingredients:

8 ounces cream cheese
1/4 cup walnuts
1/4 cup honey
 

Preparation / Directions:

combine ingredients in a food processor or mixer process until light and airy serve slightly chilled

 

Nutritional Information:

155 Calories (kcal); 12g Total Fat; (67% calories from fat); 3g Protein; 10g Carbohydrate; 31mg Cholesterol; 84mg Sodium


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