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Curried Yogurt Dip 1


Course : Dips
Serves: 4
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Ingredients:


3/4 cup plain yogurt

2 teaspoons curry powder

1 teaspoon lemon juice

1/2 teaspoon honey

1/4 teaspoon black pepper

1/8 teaspoon hot pepper sauce
 

Preparation / Directions:


GARNISH: Finely chopped almonds or walnuts, optional. In a bowl, combine ingredients, stirring well. Spoon into serving bowl. If possible allow to set for 30 minutes at room temperature before serving. Garnish. Makes 1 cup. Serve with fresh vegetables or pita crisps.

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