Dips recipes

Course : Dips
Serves: 1

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Ingredients:

20 ounces refried beans

1/4 teaspoon salt

1 cup shredded cheddar cheese

2 tablespoons bottled taco sauce

1/2 cup chopped green onions

1 package tortilla chips

In crock-pot combine beans with cheese, onions, salt, and taco sauce. Cover and cook on low for 2 to 2-1/2 hours. Serve hot from the pot...