Dips recipes

Course : Dips
Serves: 4

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Ingredients:

10 ounces clams

6 ounces philadelphia cream cheese

1 teaspoon lemon juice

1/2 teaspoon salt

1/8 teaspoon pepper

1 teaspoon worcestershire sauce

1 clove garlic pressed

1 dash tabasco sauce

Blend all ingredients together. Let set for 2 hours before serving. Potato chips and all party crackers are good with this dip.