Chinese Fragrant Dipping Sauce

Course : Dips
Serves: 4
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Ingredients:

1/3 cup soy sauce
1/3 cup rice vinegar
1 teaspoon ginger
2 tablespoons garlic
2 teaspoons sesame oil
1 teaspoon chile oil
1/2 teaspoon sugar
 

Preparation / Directions:

combine ingredients-mix well cover and let stand for 2-48 hours serve at room temperature

 

Nutritional Information:

45 Calories (kcal); 2g Total Fat; (42% calories from fat); 2g Protein; 5g Carbohydrate; 0mg Cholesterol; 1373mg Sodium


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