Banana Pineapple Freeze

Course : Diabetic
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


2 cups mashed ripe bananas
2 cups unsweetened orange juice
2 tablespoons fresh lemon juice
1 cup unsweetened crushed pineapple -- undrained
1 teaspoon ground cinnamon

Preparation / Directions:

Combine all ingredients in a food processor, processing until smooth and creamy. Pour mixture into a 9x9x2-inch baking dish and freeze overnight or until firm. Serve chilled.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Diabetic Recipes