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Hershey's Chocolate Syrup

Course : Desserts

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Ingredients:

1/2 Cup Cocoa (Hersheys obviously)

1 Cup Sugar

1 Cup water

1 teaspoon Vanilla

1 dash salt

Preparation / Directions:

Combine cocoa, sugar, and salt in a saucepan. Add water, and mix until smooth. Bring this mixture to a boil. Allow it to boil for one minute, be carefull this does not over boil. Remove from heat, when this cools add the vanilla.

Hershey's Chocolate Syrup

Ingredients:

Preparation / Directions:

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