Creamy Fruit Salad

Course : Desserts
Serves: 6
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Amazingly Delicious Fruit Salad


2 cans mixed fruits (Or any fresh fruits chopped)
1 bar Philadelphia cream cheese
1 can condensed milk
1/2 tablespoons nutmeg
1 tablespoons lemon juice
1/2 tablespoons cinnamon

Preparation / Directions:

Using an electric mixer, mix cream cheese and condensed milk on low speed for about 60 seconds or until creamy. Add nutmeg, cinnamon and lemon juice and stir. Finally drain the cans of mixed fruits and add it to the creamy mixture. Stir well and cover with plastic wrap. Leave it in the refrigerator and allow it to chill for 15-20 minutes. Serve as appetizer or dessert.

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