Banana Wontons

Course : Desserts
Serves: 4 - 6
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Lightly sweet dessert with banana strips fried inside wonton skins. Very yummy Filipino recipe.


2 medium Banana(s), relatively green and firm
1 package Wonton skins (any size or shape)
3 tablespoons Olive oil
1 Cup Powdered sugar

Preparation / Directions:

Slice banana lengthwise into 1/8-inch strips. Place on wonton skin and wrap. Fry in olive oil until lightly brown. Soak excess oil on paper towel. Dust with powdered sugar. Quantity depends on size of wonton skin.

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