Grapefruit Ice

Course : Desserts
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


2 cups granulated sugar
2 cups water
6 medium grapefruits
1/4 cup lemon juice

Preparation / Directions:

1. In a saucepan, combine sugar and water, stirring to dissolve sugar. Bring to a boil and boil for about 5 minutes. Remove from heat. 2. Grate rind from 1 grapefruit (be careful to grate only yellow part - white part is too bitter). Stir rind into syrup and let cool. 3. Squeeze juice from the 6 grapefruit to measure 4 cups. Stir grapefruit juice and lemon juice into cool syrup. 4. Freeze and serve.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Desserts Recipes