GOLLIE'S WASH DAY CAKE

Course : Desserts
Serves: 2 1/2 dozen
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Ingredients:

---None
 

Preparation / Directions:

Title: CINNAMON-NUT DIAMONDS Categories: COOKIES Yield: 3 DOZ Sift together in bowl and reserve: 2 cups sifted all-purpose flour 1/2 tsp. salt 1 tsp. ground cinnamon Put 1 cup soft butter or margarine in a large bowl. Add: 1 C. packed light brown sugar 1 tsp. vanilla extract 1 egg yolk Beat with mixer until mixture is light and fluffy. Add: Flour mixture 1/2 C. ground walnuts or pecans. Mix well. Spread in a greased 15x10x1" jelly roll pan. Brush with 1 egg, slightly beaten. Sprinkle with 1/2 cup ground nuts, pushing them into the dough. Bake at 350=B0 25-30 minutes. Cut into 2" diamonds. Remove to wire racks to cool.


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