Frozen Maple Date Salad

Course : Desserts
Serves: 1
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8 Ounces Cream Cheese
1 Cup Maple Syrup
20 ounces Crushed Pineapple -- drained
2 Cups Whipped Topping
1 Cup Chopped Dates
1 Cup Chopped Nuts

Preparation / Directions:

Beat cheese and syrup until smooth. Fold in dates and pineapple. Fold in nuts and whipped topping. Pour into oiled 1 1/2 quart mold. Freeze overnight. Unmold and garnish with cherries and pineapple rings.

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