Fried Clam Puffs

Course : Desserts
Serves: 6
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1 cup minced clams
1 cup egg
1 cup onion
1 cup flour
1 teaspoon salt
1/4 teaspoon white pepper
1/2 teaspoon sugar
1 teaspoon baking powder
1 Cup oil
 

Preparation / Directions:

combine clams, eggs, onions, flour, salt, pepper, and sugar-mix well add baking powder-mix well heat oil to 365-370 degrees drop batter by teaspoonsful into hot oil fry until golden drain briefly on a cooling rack and blot with paper towels serve hot or warm

 

Nutritional Information:

148 Calories (kcal); 4g Total Fat; (26% calories from fat); 8g Protein; 19g Carbohydrate; 172mg Cholesterol; 489mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Desserts Recipes