Fried Clam Puffs

Course : Desserts
Serves: 6
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1 cup minced clams
1 cup egg
1 cup onion
1 cup flour
1 teaspoon salt
1/4 teaspoon white pepper
1/2 teaspoon sugar
1 teaspoon baking powder
1 Cup oil

Preparation / Directions:

combine clams, eggs, onions, flour, salt, pepper, and sugar-mix well add baking powder-mix well heat oil to 365-370 degrees drop batter by teaspoonsful into hot oil fry until golden drain briefly on a cooling rack and blot with paper towels serve hot or warm


Nutritional Information:

148 Calories (kcal); 4g Total Fat; (26% calories from fat); 8g Protein; 19g Carbohydrate; 172mg Cholesterol; 489mg Sodium

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