Della Robbia Ice Ring

Course : Desserts
Serves: 8
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Ingredients:

2 1/2 cups ginger ale
1/2 cup lemon juice
1 bunch fruit
 

Preparation / Directions:

* Fruits should include the following: Canned apricot halves, drained, In 1-qt measure or pitcher, combine ginger ale and lemon juice. Pour 2 C of the mixture into 1-qt ring mold; freeze. Arrange fruits, peel, and mint leaves in decorative pattern on top of frozen ring. Carefully pour remaining liquid over patterns and freeze. Makes 1 ice ring for punches.

 

Nutritional Information:

30 Calories (kcal); 0g Total Fat; (0% calories from fat); trace Protein; 8g Carbohydrate; 0mg Cholesterol; 5mg Sodium


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