Crockpot Apple Streusel 2

Course : Desserts
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


8 medium Peel and slice about 8 tart apples -- to make 6 cups sliced
---In a large bowl -- toss apples with:
1 1/4 tablespoons ground cinnamon
1/4 tablespoon ground allspice
1/4 tablespoon ground nutmeg
---Place in a large (4-6 qt.) greased crockpot.
---In another bowl -- combine:
3/4 Cup milk
2 tablespoons butter or margarine -- softened
3/4 Cup sugar
2 large eggs
1 tablespoon vanilla extract
1/2 Cup Bisquick or other baking mix Spoon over apples.
1 Cup Bisquick or other baking mix
1/3 Cup brown sugar
---Cut in until crumbly:
3 tablespoons cold butter or margarine
1/2 Cup sliced almonds (or another kind of nut)

Preparation / Directions:

Sprinkle the streusel topping over the apples in the crockpot. Cover and cook on low 6-7 hours or until the apples are tender. Serve warm with: vanilla ice cream or whipped cream


Nutritional Information:

2680 Calories (kcal); 200g Total Fat; (65% calories from fat); 19g Protein; 217g Carbohydrate; 896mg Cholesterol; 2098mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Desserts Recipes