Cranbery-apple Cookies

Course : Desserts
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120 grams butter
200 grams brown sugar
150 grams sugar
1 large egg
60 milliliter milk
200 grams flour
5 milliliter baking powder
5 milliliter cinnamon
2 1/2 milliliter salt
5 milliliter grated orange rind
250 grams apples -- pared and chopped
100 grams cranberries -- chopped

Preparation / Directions:

1. Preheat oven to 190 øC . 2. Cream butter and sugars; beat in egg and milk. 3. Sift together flour, baking powder, cinnamon, and salt. Stir into butter mixture until well-blended. 4. Stir in orange rind, apple, and cranberries. drop onto baking sheets. 5. Bake for 12-15 minutes at 190 øC . Author's Notes: Many years ago one of my brothers complained to me that he didn't like cookies much, that they were always too dry and pasty. I came up with this recipe for him. He still doesn't like cookies, but the recipe has made its way to various other people to become a favorite. Don't store these in a cookie jar: they will get too mushy. Difficulty : easy. Precision : measure the ingr

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