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Soy Jerky


Course : Dehydrator
Serves: 8
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Ingredients:


3 pound Lean beef (flank -- round or sirloin tip)

3/4 Cup Soy sauce

1/4 Cup Worcestershire sauce

1/4 Cup Brown sugar

1 tablespoons Onion powder

1 clove Garlic -- crushed

1/2 tablespoons Cracked pepper

1/4 tablespoons Liquid smoke (optional)
 

Preparation / Directions:


Cut beef into strips 1/2 inch thick. Combine marinade ingredients in a large glass baking dish. Add strips of beef, cover and refrigerate overnight. Drain beef slices. Dry in an electric dehydrator at 145 until pliable. Package.

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