Dehydrator recipes

Herb Potpourri

Course : Dehydrator
Serves: 8

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Ingredients:

6 cups rose petals

1 cup dried thyme

1 cup dried rosemary

1 cup dried sweet marjoram

1 cup dried lavender

1 cup dried sweet basil

6 pieces crushed bay leaves

1 tablespoon allspice

2 tablespoons lemon peel

2 tablespoons dried orange leaves

1 teaspoon anise seed

Preparation / Directions:

Mix all ingredients together and store in a airtight jar in a cool, dark area. When ready to use, simply pour into a pretty dish and strategically place around the house.

Herb Potpourri

Ingredients:

Preparation / Directions:

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