Broccoli In Cheese Custard

Course : Custards
Serves: 6
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2 cups broccoli -- cooked and chopped
3/4 teaspoon salt
3/4 cup cheddar cheese -- grated
1/4 teaspoon pepper -- ground
3 large eggs
1 1/2 cups light cream

Preparation / Directions:

Preheat the oven to 350 degrees. Butter a (1 1/2 quart) baking dish. Put the chopped broccoli in. Sprinkle the cheese over. Beat the eggs lightly in a bowl Stir in the cream, salt and pepper. Stir into the broccoli and cheese mixture. Place the baking dish in a shallow pan with hot water half way up the sides of the baking dish. Bake until the custard is set (45-60 minutes). Serve.

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  (2 3/4 Stars!)
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