Spicy Island Chicken

Course : Curry
Serves: 4
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1 cup chicken -- cooked
2 1/4 cups water
1 teaspoon garlic powder
1/2 teaspoon curry powder
2 teaspoons lime juice
1 package chicken-flavor noodles/sauce
8 ounces green beans -- frozen
1 tablespoon coconut -- flaked

Preparation / Directions:

Shred chicken. Stir together water, garlic, curry, and lime juice. Bring to boil, then stir in noodles and green beans. Continue boiling over medium heat, stirring occasionally, 7 minutes or until noodles are tender. Stir in chicken and coconut; heat through.

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