Garam Masala Spice - 1

Course : Curry
Serves: 3 tablespoons
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Ingredients:

1 tablespoon cardamom seeds
1 stick cinnamon -- (2 inch)
1 teaspoon black or regular cumin seeds
1 teaspoon whole cloves
1 teaspoon black peppercorns
1/4 medium an average nutmeg
 

Preparation / Directions:

Place all ingredients in a clean electric coffee grinder or other spice grinder. Grind for 30-40 seconds or until spices are finely ground. Store in a small jar with a tight fitting lid, away from heat and sunlight.


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