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Curried Chicken And Mango Salad | |||||||||||
Course : Curry Serves: 4 |
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Ingredients:
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Preparation / Directions:Bring water to a boil in a medium saucepan. Add chicken. Reduce heat and simmer 15 minutes or until chicken is tender. Remove chicken and let cool. Cut into 1/2 in. Pieces and set aside. Combine yogurt, lime juice, honey, curry powder, salt and pepper in a medium bowl. Mix well. Add mango and reserved chicken. Toss well. Spoon salad onto lettuce lined individual serving plates. Good also with chopped celery added.
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