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Yera Varuval (Fried Prawns) | |||||||||
Course : Curry Serves: 4 |
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Ingredients:
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Preparation / Directions:CLEAN, shell and devein the prawns. Mix all the remaining ingredients, except oil, and apply it to the prawns. Keep aside for half an hour to marinate.
Heat oil in a shallow pan and fry the prawns four at a time. Cook for three minutes, remove and drain. Serve hot, garnished with rings of onions and fried curry leaves.
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