1/4 pound butter -- unsalted |
2 medium ginger -- thin slices, chopped |
1 large shallot -- chopped |
1 small garlic -- clove, chopped |
1 small chile -- green, seeded and chopped |
1 tablespoon garam masala |
1 tablespoon curry powder |
1 tablespoon juice -- lemon |
1 dash turmeric -- ground |
1 teaspoon salt -- (to taste) |
1 teaspoon pepper -- (to taste) |
