Curry recipes

Curry Powder-Martha Stewart Living

Course : Curry
Serves: 1

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Ingredients:

2 teaspoons coriander seeds

1 teaspoon cumin seeds

1/2 teaspoon mustard seeds

1 teaspoon fenugreek seeds

4 small dried red chiles

1 teaspoon peppercorns

10 medium fresh or dried curry leaves

1/2 teaspoon ground ginger

1 teaspoon ground turmeric

Preparation / Directions:

1. Place all the seeds together in a sauté pan over medium heat and dry-roast, shaking pan often, until they give off an aroma, about 5 minutes. 2. Combine all ingredients in a mortar or a clean coffee grinder and grind to a powder. Store in an airtight container.

Curry Powder-Martha Stewart Living

Ingredients:

Preparation / Directions:

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