Crockpot recipes

Twenty-Four Hour Italian Beef

Course : Crockpot
Serves: 4

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Ingredients:

4 pound beef rump roast

2 cups water

1 package dry au jus gravy mix

1 package dry Italian salad dressing mix

1 teaspoon Italian seasoning -- optional

Preparation / Directions:

Combine water, gravy mix and dressing mix. Add Italian seasoning if desired. Pour over roast in crockpot. Cook on low for 12 to 15 hours. Break up roast with a fork, removing string. Cook another 10 to 12 hours. Serve over Italian buns.

Twenty-Four Hour Italian Beef

Ingredients:

Preparation / Directions:

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