Tennessee Barbecue

Course : Crockpot
Serves: 6
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Ingredients:

1 pound stew beef -- cubed
1/2 cup firmly packed brown sugar
1 pound pork -- cubed
1/4 cup vinegar
1/4 cup chili powder
1 teaspoon prepared mustard
1 large green bell pepper -- chopped
1 teaspoon Worcestershire sauce
1 large onion -- chopped
1 teaspoon salt
6 ounces tomato paste
1 teaspoon black pepper
 

Preparation / Directions:

Combine all ingredients in a crockpot; stir well. Cook on low setting for 6-8 hours.


1 Kitchen's say:
  (5 3/4 Stars!)
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