Crockpot recipes

OLD FASHIONED VEGETABLE SOUP

Course : Crockpot
Serves: 4

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Ingredients:

2 pounds soup bones or 1 lb. beef short ribs

2 quarts water

1 teaspoon salt

1 teaspoon celery salt

1 small onion -- chopped

1 cup carrots -- diced

1/2 cup celery -- diced

2 cups potatoes -- diced

1 pound can whole kernel corn -- undrained

1 pound can tomatoes or home canned cut up

2 large turnips -- peeled and finely ch

Preparation / Directions:

Place the meat, water, salts, onions, carrots and celery in crock pot. Cover and cook on low for 4-6 hours. Remove bones, chop meat and return to pot. Add potatoes, corn, tomatoes and turnips. Cover and cook on high for 2-3 hours more.

OLD FASHIONED VEGETABLE SOUP

Ingredients:

Preparation / Directions:

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