Karen's Infamous Baked Beans

Course : Crockpot
Serves: 8
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

64 ounces pork and beans
2 cans Ro*Tel whole tomatoes -- or
2 cans hunts spicy brand
1 pound bacon pieces
2 large onions -- diced
1 can diced green chilies
1 pound dark brown sugar
1 clove garlic -- chopped fine
 

Preparation / Directions:

Put all ingredients in the crock and leave it for a 12 - 14 hour time period. Stir every couple hours or so, if possible. When finished, scoop some of the juice from the top and mix in a couple teaspoons cornstarch, mix well, and add back to the beans and stir in. This will thicken them up quite nicely!


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Crockpot Recipes