Italian Beef Roast

Course : Crockpot
Serves: 6
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3 pounds chuck roast -- up to 4
1/2 package dry onion soup mix
1 package dry Italian Dressing mix
1 can chopped green chilies

Preparation / Directions:

Put the roast in the crockpot, sprinkle with soup mix and dressing mix. Dump the chilies on top. DO NOT ADD WATER. Cover and cook on low for 8 hrs. I then shredded the meat, into big strands, and kept it in a separate bowl. The kids LOVED the plain meat. I thickened the sauce with flour and water, and served the meat and sauce over egg noodles.

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