Crock Pot Veal and Peppers

Course : Crockpot
Serves: 6
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Ingredients:

3 pounds Veal; boneless -- 2 inch cubes
4 medium Green peppers -- cut in 1/8s
3 medium Onions -- sliced thin
2 cloves Garlic -- mince
1 pound Mushrooms -- quartered
3 pieces Chicken boullion cubes -- crush
3/4 teaspoon Basil
2 cans Tomatoes -- 1 lb. each
 

Preparation / Directions:

Combine all ingredients in removable liner. Place liner in base. Cover and cook on low 7 hours, high 4 hours or auto 5 hours.


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