Slowly Deviled Beef

Course : Crockpot
Serves: 6
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Ingredients:

2 pounds lean stew beef -- cut in l-inch cubes
1 1/2 ounces sloppy joes seasoning mix
6 ounces tomato paste
1 cup coarsely sliced celery
1 medium green pepper -- cut into squares
1/2 cup water
2 tablespoons vinegar
 

Preparation / Directions:

Place all ingredients in electric slow cooker; stir to mix ingredients. Cover and cook about 10 hours on low, or 4 1/2 to 5 hours on high. Do not peek or stir until near the end of cooking time. (Lifting the cooker lid will in crease time significantly ) Serve beef with hot cooked noodles or rice. Makes 6 servings Note: This dish can also be cooked in a covered 2 quart casserole for 2 to 2 1/2 hours in a 325'F ov


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