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Italian Beef Au Jus


Course : Crockpot
Serves: 8
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Ingredients:


1 medium beef roast for crock-pot

1 package italian salad dressing mix

1 can beef broth

1/2 can water
 

Preparation / Directions:


Place roast in slow coooker. Combine sauce ingredients and pour over beef. Cover, cook on low for 8 hours. Meat may be sliced and served with hard rolls or shredded with 2 forks and served over noodles or rice, with broth thickened with flour.

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