Italian Beef Au Jus

Course : Crockpot
Serves: 8
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Ingredients:

1 medium beef roast for crock-pot
1 package italian salad dressing mix
1 can beef broth
1/2 can water
 

Preparation / Directions:

Place roast in slow coooker. Combine sauce ingredients and pour over beef. Cover, cook on low for 8 hours. Meat may be sliced and served with hard rolls or shredded with 2 forks and served over noodles or rice, with broth thickened with flour.


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