Curried Almonds

Course : Crockpot
Serves: 1
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2 tablespoons melted butter
1 tablespoon curry powder
1/2 teaspoon seasoned salt
1 pound blanched almonds

Preparation / Directions:

Combine butter with curry and seasoned salt. Pour over almonds in slow-cooking pot and mix to coat well. Cover and cook on low for 2 to 3 hours. Turn to high. Uncover pot and cook for 1 to 1 1/2 hours. Serve hot or cold, as a snack.

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