Crock Pot Patties |
Course : Crockpot
Serves: 1 |
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Ingredients:
2 pounds ground beef |
1 large egg -- beaten |
1 cup onion -- chopped |
1/2 cup Cheddar cheese -- diced |
2 tablespoons ketchup |
2 tablespoons evaporated milk |
1/2 cup cracker crumbs |
1 teaspoon salt and pepper |
1 can mushroom soup* |
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Preparation / Directions:
* (do not mix with meat)
Mix ingredients together and form into patties. Roll in flour and brown in a small amount of oil or margarine. Put in crock pot in layers with undiluted mushroom soup. Cook on high 4 hours.
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