Couscous recipes

Course : Couscous
Source: Sue C.
Serves: 4

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A very tasty recipe of meat, rice and a savory flavor of mex-tex.

Ingredients:

1 pound ground round

1 medium onion chopped

1 can Rotel

1 can green chilis

1 can Cream of Mushroom Soup

1 cup Minute Rice

Brown meat and onion, drain, add all other ingredients, simmer 20 to 30 min. Serve w/tortillia chips Very good!

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