Whoosh Cookies

Course : Cookies
Serves: 1
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1/2 cup shortening
2 cups white sugar
1/2 cup milk
3 cups rolled oats
1/2 teaspoon salt
1 cup shredded coconut
5 tablespoons cocoa
1 teaspoon vanilla

Preparation / Directions:

In a medium-sized pot, bring to a boil the shortening, sugar and milk. Then add oats, salt, coconut, cocoa and vanilla. Drop by spoonfuls on waxed paper, leave till set.

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